Banana Pudding Cups

Banana Pudding Cups (No-Bake Comfort in a Cup!) 🥰🍌

These Banana Pudding Cups are the kind of sweet treat that feels like a warm hug—cool, creamy, and layered with nostalgic goodness. Perfect for potlucks, Sunday dessert, or making ahead for a little “treat yourself” moment all week.

Ingredients

  • 1 box (3.4 oz) instant vanilla pudding mix

  • 2 cups cold milk

  • 1 can (14 oz) sweetened condensed milk

  • 1 cup whipped topping (Cool Whip), thawed

  • 3 ripe bananas, sliced

  • Vanilla wafers (or crushed cookies)

Directions

  1. Whisk pudding mix + cold milk until thick.

  2. Stir in sweetened condensed milk.

  3. Gently fold in whipped topping.

  4. Layer vanilla wafers → banana slices → pudding into cups. Repeat layers.

  5. Chill at least 1 hour before serving.

✨ Creamy, comforting, and always a crowd favorite. Save this for your next gathering—and tell me: do you like extra wafers or extra bananas? 😄

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